The *Wine Lover* Next Door ~ Carolyn Kerouac: French Wine Aficianado, One Smart Lady, and Friend

When I met Carolyn Riesbeck (now with Kerouac as her last name!), she was a nervous ninth grader just like myself roaming the halls of a large high school in Virginia.  Always friendly, this dark haired beauty was fun and smart…but I didn’t know just how smart she was about wine until we reconnected many years later!  Thanks to *social networking* which has clearly made this planet a smaller place, Carolyn and I were able to “catch up” and share the moments in our lives, both positive and not-so-much, which have influenced how we are today.  Carolyn has had an incredible wine journey…which didn’t include the Boone’s Farm we all hid from our parents in high school!  This lovely lady loves her French wine and takes every opportunity to learn and enjoy more! Please meet my friend, Carolyn, our latest *Wine Lover* Next Door!

Carolyn, will you tell the readers a little about yourself?

Carolyn:  I am CEO of a behavioral  tele-health clinic, cellUcare, Healthcare… Everywhere.   I’m currently living in the mountains of Virginia, but moving to Timonium, Maryland this summer!  I love to cook for friends and family, play bridge, and go to the beach…all of which lead to wine!!

When did you start enjoying wine?

Carolyn:  When I was 22, I met a guy from France…then joined a new chapter of Les Amis du Vin!

What wines do you particularly like?

Carolyn:  I now prefer dry reds, after training my palate for years!  Beaujolais wines and Pinot Noir are my favorites.

When you go out, what do you usually drink?

Carolyn:  I tend to look for wines from Argentina or Australia as they are good wines for the value!  Reds of course…

With whom do you drink wine?

Carolyn:  I have wine with my husband, at any “girls night out” group, and at dinner with friends.

How often do you drink wine?

Carolyn:  Several times a week!

Do you have a favorite food pairing with wine?

Carolyn:  Since my husband and I are empty nesters, dinner is usually fruit, cheese, sausages and wine!

How do you decide to purchase a type of wine?

Carolyn:  I usually buy from local vineyards, or read the reviews in a wine shop. In the past, I carried a pocket wine book for reference.

Are there any wines you don’t like? 

Carolyn:  I dislike sweet wines and I absolutely do NOT like the new trend of flavored wines at all!

How much do you typically spend on wine?

Carolyn:  Wine is so reasonable now and I spend $10-$12 a bottle with sometimes going up to $20. 

How knowledgeable do you think you are about wine?

Carolyn:  Very!!! And still learning …I go to wine tasting events, read about wine, enjoy the tasting rooms of vineyards, and talk to friends about wine!

Which brand names are you familiar with?

Carolyn:  Louis Jadot, Rothschild, Moet…I love the French wines, so you might still call me a snob…Of course here in Virginia we have Jefferson, Trump, Cardinal Point, Flying Fox, Veritas.  There are so many Virginia wines to choose from!

How often do you purchase wine and from where?

Carolyn:  I purchase wine weekly from grocery stores which have a better selection now.  I love to buy from the vineyards and we have a local wine shop that I try to support.

Why do you like wine?

Carolyn:  Wine has an elegance with so many flavors and variations!  I also love a beautiful wine glass. 

Is there anything else you’d like to share?

Carolyn:  I would love to buy as the French do, on the vine with a group of friends, and hope for a good year!!  The best wines I have ever enjoyed were in Southern France!!

One of the many facets of wine I love is that it brings people together…in person and yes, even through social networking! Although Carolyn and I are in different places now, we are still connected and I think a trip to France is in order…what do you think, Carolyn?  We need to revisit those wines you love so much from Southern France!!!

Cheers to *wine lovers* everywhere!! ~ Cindy

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Wine for your Weekend – May 24-26, 2013

It’s Wednesday and you are already thinking about your weekend plans and perhaps which wines to purchase.  On most Wednesdays, I post two recommendations for your weekend wine choices.  My occasional “Wine and Dine” articles suggest a recipe with wine pairings, but others (like this!) offer choices under $20 – one white and one red.  On Friday evening,  May 10, I attended Bottlenotes’ Around the World in 80 Sips wine tasting event at the stunning Museum of Contemporary Art in Chicago.  Many delicious wines from a variety of countries and with affordable prices were offered.  I’ll be profiling a few of my favorites in this weekly article which began last week.  The second wines in the series are from Moldova and Italy!

**Cimislia Sauvignon Blanc 2011 – Cimislia Wineries, established in 1994, is the leading producer and exporter of Moldavian wines.  Four wineries in the south of Moldova are owned by Cimislia.  This particular Sauvignon Blanc was dry and crisp with aromas and tastes of white stone fruits including apricots.  Very refreshing, this will be delicious with appetizers on your porch while you look at your map to discover where Moldova really is!  The cost is a mere $7.99.

cimislia

**Banfi Tuscany Chianti Classico Riserva 2009 – Located between Florence and Sienna, the Chianti Classico zone is well known for its food friendly wines and delicious tastes. This wine consisting of a blend of Cabernet Sauvignon, Canaiolo, and Sangiovese grapes showed rich aromas of cherries, plums, and spring flowers.  Tastes included more deep cherries and with a balance of acidity, tannins, fruit, and alcohol, this well priced Chianti will pair perfectly with pasta dishes and a good friend.  Cost is $17.00.

Banfi_Chianti_Classico_Riserva

I’ll suggest more affordable wines from Around the World in 80 Sips next Wednesday!

Cheers! ~ Cindy

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A Family’s Leap of Faith – Stag’s Leap Wine Cellars and Sunda New Asian ~

While attending an impeccably presented wine dinner in Chicago it was soon apparent that the delicious wines from Stag’s Leap Wine Cellars paired with the creative and unique plates at Sunda New Asian had more in common than the usual taste, texture, and ultimate satisfaction.  Both Stag’s Leap and Sunda are similar:  their founders took a leap of faith to follow their passion and embrace extraordinary careers.

stagsleap Stag’s Leap Wine Cellars was founded in 1970 when Chicago native Warren Winiarski purchased an almost 50 acre block of land adjacent to the vineyard owned by Nathan Fay, a Napa Valley pioneer in the wine industry.  With education from the University of Chicago and St. John’s University, a year studying wine making in Italy, undergoing graduate work in political theory, and teaching at the University level in Chicago, Winiarski decided to follow his dream and began planting Cabernet Sauvignon, Merlot, and Petite Sirah in the vineyards. Some of you may remember the legendary 1976 Paris Tasting, now named the Judgment of Paris, at which Winiarski’s first vintage of Cabernet Sauvignon won first place among ten French and American wines.  The wine world was shocked and the global perception of California wines quickly changed. Currently, Stag’s Leap Wine Cellars continues to produce wines which are appreciated by wine collectors, aficionados, and anyone who has the chance to have a glass (or two)!

Those of you unfamiliar with the Chicago restaurant and bar scene need to know this name:  Billy Dec.  As an alum of the University of Illinois, Chicago-Kent Law School and Harvard Business School, this handsome, gregarious man was born and raised in Chicago.  He has the world at his fingertips, but not from the corner office at a prominent law firm.  Having had restaurant and promotion experience Billy Dec and a business partner formed Rockit Ranch Productions in 2002, a development and management company which specializes in promotions, branding, public relations, and entertainment marketing.  Dec is an Emmy Award winner and viewers can find him many mornings on ABC-TV’s Windy City Live! One of the several restaurants in his venture includes the casually elegant Sunda New Asian.

billydec

Did Warren Winiarski and Billy Dec, both well educated with many career options, follow their passion to become successful in their chosen industry?  Absolutely!  But perhaps that is because the two entrepreneurs are related…Warren Winiarski is the first cousin of Billy Dec’s grandfather.  This event was Dec’s first foray into the wine dinner scene at Sunda and featured were the cuisine of Executive Chef Jess Deguzman  and the wines of Stag’s Leap’s talented winemaker, Steve Spadarotto.

Sunda New Asian and Stag’s Leap Wine Cellars Dinner

Welcome

Domaine Ste. Michelle NV Brut

 ~Bubbles with a touch of citrus were a perfect way to begin the evening~

First Course

Hokkaido Scallop Sashimi, Yuzu Ponzu, Roe, Shiso, Cucumber was paired with…

2009 Stag’s Leap Sauvignon Blanc

 ~This delicious dry Sauvignon Blanc had just enough fruit to pair with the first course~

Second Course

~Scallion Ginger Sea Bass, Chinese Broccoli, Honey Shaoxing Sauce paired with…

2010 Hands of Time Chardonnay

~Lightly oaked with a touch of honey, this wine was meant to be an “homage to the winemakers”~

Third Course

Grilled Yellow Fin Tuna, Braised Pork Belly, Mango, Chillies, Citrus Soy Vinaigrette paired with…

2010 Hands of Time Red Blend

~Gentle aromas, tastes of sweet spice with blueberries and soft fruits were wonderful in this smooth, silky wine~

Fourth Course

Truffle Wagyu, Shitake Mushrooms, Potato Korokke paired with…

2010 Stag’s Leap “Artemis” Cabernet Sauvignon

~This more serious, structured, and complex wine stood tall paired with the fourth course~

Dessert

Chocolate Truffles, Petit Fours

As Dec shared much of the history of his family’s connection to Stag’s Leap, everyone in the room realized that he spoke from the heart.  This dinner was a true celebration of heritage.  From the delicious wines of Stag’s Leap to the culinary creations at Sunda New Asian, both Warren Winiarski and Billy Dec took a leap of faith towards their passion…and succeeded.

Cheers! ~ Cindy

*Billy Dec can be followed on Facebook or Twitter! Consider doing so and discover how he’s putting his passion to work!*

Posted in Events and Travel, Restaurants, Wine Connoisseurs, Wineries | Tagged , , 1 Comment



 

 
One Response to “A Family’s Leap of Faith – Stag’s Leap Wine Cellars and Sunda New Asian ~”
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  1. LOVE this article!! The dinner was fantastic – Billy was a fantastic host and Steve put on a great presentation of wonderful wines. :)

 
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Wine for your Weekend – May 17-21, 2013

It’s Wednesday and you are already thinking about your weekend plans and perhaps which wines to purchase.  On most Wednesdays, I post two recommendations for your weekend wine choices.  My occasional “Wine and Dine” articles suggest a recipe with wine pairings, but others (like this!) offer choices under $20 – one white and one red.  On Friday evening,  May 10, I attended Bottlenotes’ Around the World in 80 Sips wine tasting event at the stunning Museum of Contemporary Art in Chicago where delicious and affordable wines were offered.  I’ll be profiling a few of my favorites in this weekly article for the next four weeks with the first wines in the series from Austria and South Africa!

**Domaine Wachau Riesling 2011 – If you have never tasted a Riesling from Austria, this is the one for you!  Grapes from a variety of steep terraced vineyards in the Wachau, Austria’s wine growing region, were blended for this dry, medium bodied keeper.  Aromas of apricots, touch of spice and grapefruit, led to tastes of the same and more snappy fruit.  The high acidity and structure of the Riesling will be perfect with fish, soups, vegetables, and perhaps some prosciutto!  Cost is $19.00.

domainewachau

**House of Mandela Thembu Collection Cabernet Sauvignon 2012 - Have you wanted to travel to South Africa?  You can enjoy the culture with a glass (or two!) of this terrific Cabernet Sauvignon.  Incredibly smooth with aromas and tastes of dark berries, smoke, and chocolate I loved sipping this well balanced wine while hearing the stories of Nelson Mandela’s family.  Explore South Africa at a realistic price of $14.99.

houseofmandela1

I’ll suggest more wines from Around the World in 80 Sips next Wednesday!

Cheers! ~ Cindy

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Grape Experiences Wine Quiz #8

I know you love quizzes to test your *wine* knowledge!  Every two or three months, I’ll offer up a wine quiz to see if you know your stuff and actuallly remember what you read while perusing my site!!!  This quiz is in a multiple choice format covering posts written from March through mid-May.  Just scroll down to the end of the page for the answers!  And for more info, the number of the question is linked to the entire article written about the answer!  Have fun!

Cheers~ Cindy

1.  This book profiles a new generation of intelligent, creative, and driven winemakers who are making those in the wine industry take a second (and third) look!

a.  Rock and Vine   b.  Bud Bursts   c.  Clay and Sand   d.  Harvest to Glass

2.  Have you contributed to this Kickstarter project yet?  Hint: It’s about wine and needs to be funded by June!

a.  Wine in a Barrel   b.  LUMI Wine Wall   c.  Wine-in-the-Hat   d.  Crush Me: The Wine Game

3.  Where can you order craft wines and eliminate the “middle man” while only paying $10 shipping (at the most)?

a.  Wine Me!  b.  Crafty Wine-oh!   c.  Ship What?   d.  Winestyr

4.  TV Tuesday Live! profiles winemakers who aren’t nationally distributed yet have some delicious wines.  From where is it broadcast?

a.  Caves of Healdsburg   b.  Cellars of Sonoma   c.  Napa TV Studios   d.  The Tasting Room of Santa Rosa

5.  Which winemaker from Napa will be hosting an extravagant wine dinner on Crystal Cruise Line’s European jaunt?

a.  John Benish   b.  Craig Camp   c.  Bo Barrett   d.  Angelina Mondavi

6.  Victoria Barrett, Millennial beauty and a recent *Wine Lover* Next Door, loves which wine?

a.  sweet dessert wines   b.  Riesling   c.  Nebbiola   d.  Zinfandel

7.  Wayne Bailey of Youngberg Hill is making amazing Pinot Noirs in which state?

a.  California   b.  Washington   c.  Virginia   d.  Oregon

8.  I shared samples of this wine with the Millennials at dinner and they loved it!

a.  Petite Sirah   b.  Carmenere   c.  Cava   d.  Malbec

9 What wine did I pair with Kentucky Bourbon Cake to cheer on my projected winner…who lost!?

a.  Soave   b.  Chianti   c.  Frascati   d.  Nero D’Avola

10.  Figs and Prosciutto paired beautifully with which wine?

a.  Chardonnay   b.  Pinotage   c.  Shiraz   d.  Pinot Noir

1a   2b   3d   4b   5c   6c   7d   8a   9c   10d

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